LA NUVOLA

14-15 SEPT 2026

AUDITORIUM

Discover the heart of mixology excellence on the Auditorium stage, featuring 250 seats for enthusiasts and industry professionals alike. Here, leading figures from the global bar industry will deliver exclusive masterclasses, sharing the insights, techniques and innovations shaping the world of beverage today.

The Auditorium is located on the First Floor, and access is included with your Roma Bar Show ticket, subject to venue capacity.

Day 1

Auditorium - Foyer

14 September

2 p.m. – 3 p.m.

The Power of Collaboration

Speaker: Danil Nevsky

Sponsored by THREE CENT

3:45 p.m. – 4:45 p.m.

I figli del Padrino: a History of the Italian-American Cocktail

Speaker: David Wondrich

Sponsored by THREE CENT

6:00 p.m. – 7:00 p.m

PREMIAZIONE RBS AWARDS

Speaker: Alessandro Procoli

Sponsored by RBS

Day 2

Auditorium - Foyer

15 September

2 p.m. – 3 p.m.

Humans vs. AI: The Future of the Hospitality Industry

Speaker: Sean Finter

Sponsored by THREE CENT

4 p.m. – 5 p.m.

Mentorship and Hospitality: Leading, Inspiring, and Retaining Talent

Speaker: Angus Winchester

Sponsored by THREE CENT

5:30 p.m. – 6:30 p.m.

Shaken, Stirred & Reimagined: How Rum is Driving the New Golden Age of Cocktail

Speaker: Ian Burrel

Sponsored by THREE CENT

RBS ACADEMY

Step into the heart of innovation at RBS Academy by Perrier, where leading bartenders and industry experts from around the world come together to deliver technical seminars and educational sessions. Explore the art and science of mixology alongside some of the most influential voices in the global bar industry, as they share their expertise, insights and innovative techniques.

RBS Academy by Perrier is located outdoors, and access is included with your Roma Bar Show ticket, subject to venue capacity (120 seats).

Day 1

RBS Academy by Perrier - Outdoor

14 September

1 p.m. – 1:45 p.m.

Technical Seminar - Birds of a Feather, Flock Together

Speaker: Faye Chen

Bar: Double Chicken Please - New York

Sponsored by Altos Tequila

3:00 p.m. – 3:45 p.m.

Technical Seminar - Redefining luxury: the evolution of the bar scene in the United Arab Emirates

Speaker: Marco Corallo

Bar: SAIKINDŌ - Four Seasons Hotel Abu Dhabi

Sponsored by Altos Tequila

4:15 p.m. – 5:00 p.m.

Technical Seminar - Beyond Bubbles: Advanced Carbonation for Modern Bartending

Speaker: Valentino Girotto

Bar: CROSSROAD - Londra

Sponsored by Altos Tequila

5:15 p.m. – 6:00 p.m.

Technical Seminar - The Classic Way - Il percorso dal Classico, al Signature, al Nuovo Classico.

Speaker: Alex Frezza & Dario Tortorella

Bar: L'ANTIQUARIO - Napoli

Sponsored by Altos Tequila

Day 2

RBS Academy by Perrier - Outdoor

15 September

12 p.m. – 12:45 p.m.

Technical Seminar - From Zero to Hero

Speaker: Sofokli Cali & Evis Cali

Bar: NOUVELLE VAGUE - Tirana

1:15 p.m. – 2 p.m.

Technical Seminar - Bar Confidential

Speaker: Jimmy Bertazzoli

Bar: AGUARDIENTE - Marina di Ravenna

Sponsored by RBS

3 p.m. – 3:45 p.m.

Technical Seminar - Managing Global Consistency through Cocktail Menù standardization

Speaker: Sany Bacsi & Gregoire Schnerb

Bar: COYA Restaurant & Pisco Bar (Global)

Sponsored by RBS

5:00 p.m. – 5:45 p.m.

Technical Seminar - Adapt or Fade: The Argo Bar Journey

Speaker: Jonathan Gabbay

Bar: ARGO - Hong Kong

Sponsored by COQTAIL + RBS

BUSINESS ROOM

A new educational area dedicated to professionals who have reached a mature stage in their careers and wish to expand their expertise beyond the bar.A space for discussion on business, leadership, and professional growth: from building a brand to developing a managerial career, through to analysing the numbers and strategies that drive business success.

Day 1

Business Room – Concourse

14 September

2:30 p.m. – 3:30 p.m

Your Bar Is Not a Stage. It’s a System

Speaker: Luca Cinalli

Sponsored by PRATESI HOTEL DIVISION

4:00 p.m. – 5:00 p.m

How to create a new spirit : from conception to market launch

Speaker: Luc Merlet

Sponsored by PRATESI HOTEL DIVISION

5:30 p.m. – 6:30 p.m

The Role of the Sales Professional in the Bar Industry: Skills, Numbers, and Relationships

Speaker: Marco Vicentini

Sponsored by PRATESI HOTEL DIVISION

Day 2

Business Room – Concourse

15 September

2:30 p.m. – 3:30 p.m

The Importance of the Concept: Why the Market Rewards Clear Ideas

Speaker: Salvatore Cautero

Sponsored by PRATESI HOTEL DIVISION

4:00 p.m. – 5:00 p.m

Building a Restaurant Concept: From Idea to a Replicable Business Model

Speaker: Pierfederico Sandri

Sponsored by PRATESI HOTEL DIVISION

5:30 p.m. – 6:30 p.m

Functional as Well as Beautiful

Speaker: Andrea Corelli

Sponsored by PRATESI HOTEL DIVISION

one to watch

A space for discussion and knowledge sharing that brings together journalists, opinion leaders, communication professionals, and respected voices from across the industry. Through round tables and open conversations, One to Watch fosters dialogue, the exchange of ideas, and the cross-pollination of perspectives, driven by the belief that the growth of the industry begins with the sharing of knowledge.

Day 1

One to watch – Concourse

14 September

1:00 p.m. – 2:00 p.m.

Adult Non-Alcoholic (ANA) - a global perspective on the EU and US markets today & the future of this dynamic category

Speaker: DAN GASPER

2:30 p.m. – 3:30 p.m.

How to Make a Bar Global. Visibility, Reputation and Relationships Beyond Borders

Moderators: Chiara Degl’Innocenti, Penelope Vaglini

Guests: Lorenzo Querci, Riccardo Rossi, Alex Frezza, Patrick Pistolesi

Sponsored by COQTAIL

4:00 p.m. – 5:00 p.m.

TED STYLE SHORT RUN SPEECHES

Speaker: Ezra Star, Laura Grassulini, Lucia Creed, Andrea Grujic

Sponsored by THE SHE SIDE

Day 2

One to watch – Concourse

15 September

1:00 p.m. – 2:00 p.m.

What objectives and strategies for effective leadership?

Moderator: Daniela Garcea

Speaker: Antonella Nonino Marella Batkovic, Desiré Verdecchia, Giulia Castellucci

Sponsored by THE SHE SIDE

2:30 p.m. – 3:30 p.m

TED STYLE SHORT RUN SPEECHES

Speaker: Paula Garcia, Claire Warner, Giulia Cuccurullo, Tess Posthumus

Sponsored by THE SHE SIDE

4:00 p.m. – 5:00 p.m.

The Youngest, The Boldest: Will the Next Generation Change Hospitality?

Moderators: Chiara Degl’Innocenti, Penelope Vaglini

Guests: Alessandro Mengoni, Nausica Vitali, Miriam Nini, Lorenzo Uberti

Sponsored by COQTAIL

TASTING ROOM

Throughout Roma Bar Show, producers, distributors and brand ambassadors will showcase the stories, production methods and distinctive characteristics of their brands through dedicated technical tasting sessions.

Access to the Tasting Rooms is included with your Roma Bar Show ticket, subject to seat availability.

Day 1

Tasting room Concourse

14 September

12.30 p.m. – 01:30 p.m.

3EXP – Il vino entra nel cocktail: la nuova frontiera della mixology

Speaker: Fabio Bacchi e Teodosio D'Apolito

Sponsored by 3EXP – Wine for Mixology

01:45 p.m. – 03:15 p.m.

LimonLab Cocktail Competition 2026

Speaker: Fabio Bacchi

Brand organizzatore: BarTales Magazine in collaborazione con: Caffo 1915- Compagnia dei Caraibi- Drup- Gruppo Montenegro- Luxardo 1821- Meregalli Spirits- Nazionale Spirito Italiano- Pallini- Sarandrea-Casoni

Sponsored by Tassoni

03:30 p.m. – 04:30 p.m.

Hotel Mixology: The Bar Manager as a Creator of Identity and Brand Ambassador

Speaker: Alessio Mercuri, Bar Manager Cafè Romano Lounge Bar

Sponsored by Café Romano Lounge Bar - Hotel d'Inghilterra

05:00 p.m. – 06:00 p.m.

Mixing Talent with Hilton

Speaker: Tom Quinn

Relatori: Lorenzo Politano e Valentina Andrada Mircea

Sponsored by Hilton

Day 2

Tasting room Concourse

15 September

12.30 p.m. – 01:30 p.m.

Stoelzle Cinema Club – A Film Cocktail Journey.

Speaker: Alessandro D'Ospina & Simone Caravelli

Sponsored by Dolomiti Ice - Very Ice

02:00 p.m. – 03:00 p.m.

Stoelzle Cinema Club – A Film Cocktail Journey.

Speaker: Alessandro D'Ospina - Global Business Developer di Stoelzle, Giovanni Mantoan & Graziano Gasparini - Zest

Sponsored by Stoelzle Glass Group

03:30 p.m. – 04:30 p.m.

Beyond the Glass: Where The Dalmore Meets Luxury Hospitality at Corinthia Hotel

Speaker: Steve Steve Ascough - The Dalmore Global Market Controller, Massimiliano Dessi - Bar supervisor, Corinthia Rome

Sponsored by The Dalmore

OPEN STAGE

An open platform for content, presentations, and special events that will take place over the two days of the Roma Bar Show. A constantly evolving space dedicated to dialogue and sharing.

Day 1

Open Stage

14 September

12.30 p.m. – 01:30 p.m.

3EXP – Il vino entra nel cocktail: la nuova frontiera della mixology

Speaker: Fabio Bacchi e Teodosio D'Apolito

Sponsored by 3EXP – Wine for Mixology

Day 2

Open Stage

15 September

12.30 p.m. – 01:30 p.m.

Stoelzle Cinema Club – A Film Cocktail Journey.

Speaker: Alessandro D'Ospina & Simone Caravelli

Sponsored by Dolomiti Ice - Very Ice

MEXICO TALK ARENA

A journey into the heart of Mexico through its stories, regions, and agave spirits. The Mexico Talk Arena brings together producers, experts, and professionals to explore the culture that gives rise to tequila, mezcal, and other Mexican delicacies.

Day 1

Mexico Talk Arena – Outdoor

14 September

12:30 p.m. – 1:30 p.m.

New World Agave: Africa Spotlight

Club Cantina Agave Camp

Speaker: Phillipp Lowe & Robbie Marwick - founders of Roho Agave, Africa

2:00 p.m. – 3:00 p.m.

The Invisible Ingredient — Terpenes, Agave & Modern Mixology

Club Cantina Agave Camp

Speaker: Dr. Fabienne Kurt Biotechnologist and co-founder of BEÚ Spirits

3:30 p.m. – 4:30 p.m.

BBB – Bartender Brand Building

Club Cantina Agave Camp

Speaker: Giorgio Bargiani

Sponsored by American Beverage Marketers (ABM)

Day 2

Mexico Talk Arena – Outdoor

15 September

1:00 p.m. – 2:00 p.m.

The Origin of Bacanora - History, Prohibition and Denomination of Origin

Club Cantina Agave Camp

Speaker: Liza Madrigal founder of BAM Bacanora, Mexico & El Bar del Rancho

2:30 p.m. – 3:30 p.m.

Terroir over Agave Variety

Speaker: Jon Darby founder Sin Gusano, Sorbito Bar

4:00 p.m. – 5:00 p.m.

The Panel Talk about the European Market

Club Cantina Agave Camp

Speaker: Lupita Leyva, Victor Pérez, Pedro Quintanilla, Gernot Allnoch

Mezcal: Balancing Identity, Sustainability and Economic Growht