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PALAZZO DEI CONGRESSI
26-27 MAY 2025
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Discover the heart of mixology excellence on the stage of the Auditorium, whose 800 seats will welcome enthusiasts and professionals.
On this stage, illustrious exponents of the Bar Industry will gather, who will hold exclusive masterclasses to reveal the secrets and innovations that characterize the world of Beverage.
The Auditorium is located on the ground floor and admission is free for ticket holders until capacity is exhausted.
Monday, 26th May
2:00 p.m. – 3:00 p.m.
3:45 p.m. – 4:45 p.m.
5:30 p.m. – 6:30 p.m.
Experience the heart of innovation on the RBS Academy stage, where industry-leading bars from around the world come together to deliver technical training seminars.
Discover the art and science of mixology as industry leaders share their expertise, offering valuable insights and techniques.
The RBS Academy stage is located on the first floor and admission is free for ticket holders while capacity is limited (100 seats).
Monday, 26th May
12:00 p.m. – 12:45 p.m.
1:15 p.m. – 2:00 p.m.
3:00 p.m. – 3:45 p.m.
4:45 p.m. – 5:30 p.m.
Tuesday, 27th May
12:00 p.m. – 12:45 p.m.
1:15 p.m. – 2:00 p.m.
3:00 p.m. – 3:45 p.m.
5:15 p.m. – 6:00 p.m.
During the Roma Bar Show, producers, distributors and brand ambassadors will reveal the rich history, intricate production processes and diverse areas of their brands through specialized technical tastings.
The Tasting Room is located on the first floor and admission is free for ticket holders subject to capacity.
Tasting Room | First Floor
Monday, 26th May
1:00 p.m. – 3:00 p.m.
4:00 p.m. – 5:00 p.m.
Tasting Room | First Floor
Tuesday, 27th May
12:30 p.m. – 1:30 p.m.
2:00 p.m. – 3:00 p.m.
4:00 p.m. – 5:00 p.m.
During the Roma Bar Show, in the Shaker and Jigger Tasting Rooms, producers, distributors and brand ambassadors will reveal the rich history, intricate production processes and diverse areas of their brands through specialized technical tastings.
The Shaker Room is located on the first floor and admission is free for ticket holders subject to capacity (30 seats).
Tasting Room Jigger | Primo piano
26 MAGGIO
Coming soon
13:00- 14:00
COFFEE MIXOLOGY & FOOD PAIRING: NUOVI TREND PER ABBINAMENTI INEDITI
Speaker: Edoardo Bullio, Irene Falcone e Vincenzo Digifico
Sponsored by Nespresso
16:00- 17:00
COLADA CUP 2024 – LA FINALE
Speaker: Jason Asher
Sponsored by Bartales
17:30- 18:30
La Scienza del Ghiaccio in Miscelazione
Speaker: Giorgio Chiarello
Sponsored by Dolomiti Ice
Tasting Room Jigger | Primo piano
27 MAGGIO
Coming soon
14:30 – 15:30
L’IMPORTANZA DELLE NOTE BOTANICHE NELLA MIXOLOGY
Speaker: Benjamin Cavagna
Sponsored by Kinley
16:00 – 17:00
SPIRITO ITALIANO GRAPPA COCKTAIL COMPETITION 2024
Speaker: Fabio Bacchi
Sponsored by Bartales
17:30 – 18:30
Coffee Mixology: Potenzialitร e futuro nel settore HO.RE.CA.
Speaker: Riccardo Marinelli, Valerio Visentin, Andrea Cason, Irene Falcone
Sponsored by Nespresso
The Educational Program of the Roma Bar Show expands with a new space: the ๐๐๐จ๐๐๐๐๐ญ๐๐ฅ ๐ง๐๐๐ ๐๐ฅ๐๐ก๐. Get ready for insightful talks and masterclasses to share expertise and international best practices!
BlueBlazeR Talk Arena | First Floor
Monday, 26th May
11:00 a.m. – 12:00 p.m.
3:00 p.m. – 4:00 p.m.
4:30 p.m. – 5:30 p.m.
BlueBlazeR Talk Arena | First Floor
Tuesday, 27th May
11:00 a.m. – 12:00 p.m.
1:00 p.m. – 2:00 p.m.
3:00 p.m. – 4:00 p.m.
