Domenico Carella (1984), originally from the Lucanian coast, is a chef, bartender, and international manager. Named Asia’s Manager of the Year (2015) at 8½ Otto e Mezzo Bombana, he has consulted for Dry Milano, Bokan London, and Pirata Group Hong Kong. He collaborates with renowned chefs like Mauro Colagreco and Ana Roš, shaping award-winning restaurants and hotels. Founder of Carico Milano, The Martini Room, The Negroni Room, and Ultra Milano, he blends sustainability with innovation. His mantra: The guest is God!